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The Providores and Tapa Room
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109 Marylebone High Street
London W1 United Kingdom 
“The ground floor Tapa Room…offers probably the most innovative breakfast brunch menu in the whole of London. …you’ve got to admire the procurement and knowledge of ingredients and combinations of flavours demonstrated by this kitchen.”- Peter Prescott and Terence Conran, Eat London, April 2007 Brunch is served from 9.00 to 11:30 weekdays 10:00 to 3:00 weekends User reviews
Average user rating from: 1 user(s)
To write a review please register or login. 3 of 3 people found the following review helpful
Excellent for brunch, Wednesday, 03 October 2007 Written by Tane - View all my reviews - Top 10 Reviewer The menu is innovative and international. Highlights include hot smoked salmon with poached eggs and yuzu hollandaise, sweetcorn and blueberry fritters, Turkish eggs from Istanbul or the must have Providores fry-ups. The Tapa Room is small and can get crowded, so be prepared to wait...but it's well worth the wait.
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